When the line is blurred between after-dinner cocktails and after-dinner coffee, it’s the Espresso Martini’s time to shine.
If it’s sophistication you’re after, this rich coffee flavour with a sweet hit of vanilla is the real deal. What makes the perfect Espresso Martini? A Rainforest Alliance blend of Arabica and Robusta that’s roasted, ground, and cold-brewed for 24 hours to bring out a punchy flavour – shared with your best buddies. Pre-mixed with sugar syrup and vodka, this ready-to-pour cocktail means business.
This is our kind of coffee to go.
Coffee, sweet, vanilla
The Perfect Serve
1. Shake with ice and double strain into a chilled martini glass.
2. Garnish with a trio of coffee beans.
Use a cocktail shaker for the perfect foam finish.
125ml – 15% ABV